Mikiya Wagyu Shabu House | Manhattan Menu

The menu at Mikiya Wagyu Shabu House offers a thoughtfully curated selection centered around the elegant simplicity of shabu-shabu and Japanese hot pot dining. Guests can expect a range of premium wagyu cuts alongside fresh seafood and vibrant vegetables, creating a balanced, interactive meal ideal for shared occasions and relaxed gatherings.

Typical highlights include delicate thinly sliced Wagyu beef varieties, rich bone marrow, classic sukiyaki broth, and a variety of cold sides like seaweed salad and takowasa. These items are complemented by comforting components such as udon noodles and flavorful vegetable platters, making it easy to pace the meal and enjoy different tastes and textures.

Whether settling in for an intimate dinner or a leisurely evening with friends, the menu fits well with the cozy yet refined atmosphere of the restaurant. The process of cooking your selections at the table encourages a calm, communal dining experience, inviting conversation and shared discovery. Light accompaniments such as sake and nigiri help round out the experience without overwhelming the palate.

The overall pace and combination of dishes foster an environment where diners can focus on quality ingredients and subtle flavors, making it a satisfying option for those who appreciate thoughtful Japanese cuisine in a comfortable Manhattan setting.